Cocktail Menu
Stake Cocktails
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Spa Water* 16
Platinum 7x Vodka, Pamplemousse, Lime, Cucumber Syrup, Mint, Tonic Water
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Paper Plane* 16
Rittenhouse Rye, Aperol, Meletti Amaro, Lemon
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Oaxacan Phoenix* 17
Union Mezcal, Orange Curacao, Giffard Banane, Strawberry, Cinnamon, Lime
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Dragon Tattoo 17
Tito’s Vodka, Lo-Fi Gentian Amaro, Dragonfruit, Lemon, Orange Blossom, Basil
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Pineapple Express 17
Cutwater Bali Hai Pineapple Rum, Kula Toasted Coconut Rum, Lime, Orange, Coconut Cream, Macadamia Nut Liquor
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Soft Focus 17
Empress Rose Gin, St. Germain, Lemon, Simple, Blossom Water, Soda
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Orange Sunshine 17
Don Julio, Blood Orange, Agave, Lime
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A Touch of Botanicals 17
Grey Whale Gin, Apricot, Luxardo Maraschino, Lemon
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Late Night Out 17
Volcan Blanco, Aperol, Grapefruit, Lime
Old Fashioned's
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Vermont Breakfast 35
Whistle Pig 10 Year, Maple, Orange Bitters, Bacon Lardon
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Stake OG 21
Michter's Single Barrel Rye Whiskey, Brown Sugar, Angostura, Regan's NO.6
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Stake Private Single Barrel 23
Buffalo Trace Single Barrel NO. 017, Demerara, Angostura
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Smoked Blanton's 40
Blanton's Single Barrel, Angostura, Demerara
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Campfire Old Fashioned 27
High West Campfire, Demerara, Chocolate Bitters, Graham Cracker, Marshmallow
Martinis
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Designer Caviartini 52
Vera Wang Vodka, Sturgeon Caviar, Castelvetrano Olives
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Basil Martini 22
Basil Infused Miles Gin, Lemon
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Point Reyes Original Martini 25
Titos Blue Cheese Vodka, Olive Brine, Blue Cheese, Castelvetrano Olives
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Olive Oil Martini 19
Grey Goose Olive Oil Infused Vodka, Dirty Sue, Olives
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El Cafecito Martini 19
Espresso, Vodka, Licor 43, Pedro Ximenez, Cinnamon
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That's Me Espresso 19
Platinum 7x Vodka, Baileys, Kahlua, Espresso
Stake's Private Barrel #27 Eagle Rare
Stake Chophouse + Bar is proud to share the latest addition to our bar program: Private Barrel #27 Eagle Rare, hand-selected by our team at Blue Bridge Hospitality. This special barrel was chosen from Warehouse O at Buffalo Trace Distillery in Frankfort, Kentucky—tucked farther from the lake, where conditions lend a distinct character to the bourbon. Barreled on December 10, 2014, on the 4th floor, 4th rack, it’s finally ready for you to enjoy.
Zero Proof
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Island POM 7
POM Juice, Cucumber Syrup, Lemon Juice, Club Soda
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Peruvian Ginger 7
Ginger Beer, Honey Syrup, Lime, Mint
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Upside Dawn (12 oz) 8
Athletic Brewing, San Diego, California
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Leitz (250 mL) 17
Sparkling Riesling, Eins Zwei Zero, Rheingau, Germany
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Leitz (250 mL) 17
Sparkling Rosé, Eins Zwei Zero, Rheingau, Germany